Fresh ingredients

Our restaurant

Enjoy our local cuisine with our Farm to Table Food Concept. It couldn't be fresher.

Local cuisine

We live Farm to Table

We love freshness!

The most popular dishes are served in the morning, the varied lunch buffets offer Sri Lankan and Western delicacies, the theme evenings pay homage to a wide variety of gourmet cuisine, including Sri Lankan, Chinese and Italian dishes as well as grilled dishes and seafood.

Our chef discusses the dinner with you every day. Because only what he has bought fresh from the market, the farmer or the fisherman is prepared.

Choose from a variety of refreshing salads and soups, tempting starters, hearty main courses, warming drinks and delicious desserts.

You can choose from breakfast, half board, full board or the "all inclusive" gourmet program.

Reservation By Phone

+94773813232

Reservation By Email

info@sayugardenhotel.com

EN / FR

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